Pasta products Spiral from whole grain flour 500g TM Yaroslav

The only factory in Kyiv that produces pasta is the Kyiv Pasta Factory. Recently, the factory is part of the Yaroslav Concern. The Yaroslav Concern has started producing pasta from whole grain flour. Pasta from whole grain flour is a healthy product made from flour containing all parts of the grain. Pasta from whole grain flour has a low glycemic index, is rich in fiber, vitamins and minerals. The calorie content of pasta from whole grain flour is 320 kcal per 100 g of product. They contain a rich composition of minerals and vitamins. These are iron, magnesium, phosphorus, potassium, manganese and calcium, as well as vitamins B1, B2, B9, E and PP. Rich in fiber, this product helps to eliminate toxins and heavy metal salts from the body.

Benefits of whole grain pasta for the body
Whole grain pasta is beneficial for the body due to the presence of fiber. These fibers, like a sponge, can cleanse toxins and toxins, improve digestion, accelerate the process of assimilation of nutrients in the form of vitamins and minerals, improve the microflora of the large intestine and normalize motility. This product contains complex carbohydrates, which take a very long time to break down and thus give a feeling of satiety for 3-4 hours. Due to this property, pasta is often used for weight loss, it contains much more fiber and gives many times more energy, while not leading to a set of extra pounds.

Ingredients: whole wheat flour, drinking water.

Nutritional value per 100 g:

Proteins: 10.9 g

Fats: 1.9 g

Carbohydrates: 64.8 g

Weight: 500 g